Roasted Sweet Potato Wedges. O.M.G. There aren't even words for how fantastic these were. Honestly. The Punk and I ate a good portion of them directly from the baking dish while the salmon patties I made to go with it were still cooking!
I was inspired by a facebook friend who had made them with his lunch that day and posted a picture. As soon as I saw the pic I NEEDED to have them. And, OMG they were worth the four hour wait.
If you like sweet potatoes at ALL...you need to make these. Now.
A healthier alternative to regular fries or white potato wedges, just a small amount of brown sugar, and olive oil. And, so fantastic. So. Fantastic.